Bangor Rotary Businesss Meeting
First Business Meeting of the year - that's got to be worth going to! Especially as we welcome Raymond Boyd to the President's Chair Lunch: Sausages, Champ and onion gravy
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First Business Meeting of the year - that's got to be worth going to! Especially as we welcome Raymond Boyd to the President's Chair Lunch: Sausages, Champ and onion gravy
Speaker: TBA Lunch: Roast Beef and Chasseur Sauce
Speaker: Dr Robert Neill will speak about the enigmatic Cyril Lord, Carpet King. Lunch: Chicken Curry and boiled rice
Speaker: Bobby Mathieson. This is a 'most interesting speaker not to be missed', according to PP Bill Aiken. And if Bill says it, it's worth coming along. Tea: Grilled Gammon and Peaches
Speaker: TBA Lunch: BBQ Chicken & Bacon
Speaker: TBA Lunch: Lasagne, Garlic Bread, coleslaw
Speaker: TBA Lunch: Cod & Parsley Sauce
Speaker: David Okenshaw, Principal Timpanist with the Ulster Orchestra for 40 years and conductor of he Studio Symphany Orchestra. Tea: Roast Pork, red wine thyme jus
Lunch: Battered Cod Goujons
Lunch: Lasagne, coleslaw, salad Speaker: Visit of Assistant Governor