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St Patrick’s Nite Hooley

March 19 @ 8:00 am - 5:00 pm

£25

St Patrick’s Themed 5 Course Dinner

  • The Birches Restaurant,  South Eastern Regional College (SERC ), Bangor
  •  Tuesday 19th March 2024 6:15 p.m. for  6:30 p.m
  • Cost £25  – payment to be provided to the Restaurant by mid-February 2024 ( this excludes a gratuity to the Restaurant – contribution to be collected on the night ).
  • Cash  or  cheques please to be provided to Past Pres. Raymond Boyd ( cheques to be made payable to Bangor Rotary Club),

MAXIMUM CAPACITY of 40 persons in the Dining Room.


Attendance sheet available during Rotary meetings.


There will be plenty of car parking spaces available in the Gransha Road car park.


The Birches Restaurant is on the 3rd floor (Floor C ),  please use the lift and turn left to walk down the corridor, although a trusty, well-trained Rotarian will be on hand for those easily lost!


Please advise Past Pres. Raymond in advance of any dietary needs.

Bar facilities will be available on the night.


DRESS CODE – ‘ Smart Casual ‘  – it has been suggested that, if you wish, you may dress to reflect in the evening’s theme.

Planned entertainment is harp/ short talk and band music (after food).


There will not be a seating plan , so, choose your seat on arrival.


Any queries – please direct to Past Pres. Raymond or  Rtn. Barbara.

Please note that the Restaurant must be vacated by 8.45 p.m. to llow the young staff to get home.


Details

Date:
March 19
Time:
8:00 am - 5:00 pm
Cost:
£25

Organiser

Raymond Boyd

Venue

SERC Bangor
Castle Park Road BT20 4TD + Google Map